Iconic in London

Three Michelin stars on Park Lane, Ducasse's London flagship since 2010, run by Jean-Philippe Blondet.

Pierre Gagnaire's three-Michelin-star Mayfair drawing room, the most theatrical fine-dining address in W1.

JKS Restaurants' two-Michelin-star Indian on Albemarle Street, Trishna's older Mayfair sister and the standard against which the rest measure themselves.

Three Michelin stars in the panelled drawing room of Mayfair's most discreet hotel, the defining London fine-dining address.

Sam and Sam Clark's Exmouth Market Moorish room, the 1997 landmark that taught London Spanish-and-North-African cooking.

Agostino Perrone's silver-trolley martini and a room that has spent a decade at or near the top of the World's 50 Best Bars list.

Keith McNally's Russell Street brasserie, the SoHo Manhattan original transposed to Covent Garden, twelve years in.

The Brook Street Art Deco grande dame, afternoon tea in the Foyer, a Foyer Bar by Bryan O'Sullivan, and the most famous lobby in London.

Piccadilly's 1707 grocery, the food hall, the Diamond Jubilee Tea Salon, the hampers everyone takes home

London's oldest restaurant, Maiden Lane since 1798, four families across ten reigns, and the game-and-claret Britain that has not changed.

Mount Street seafood and the city's most consequential lunch crowd, the Mayfair set-piece.

Fergus Henderson's nose-to-tail manifesto since 1994, the white-walled Smithfield room that wrote modern British cooking.

The Mayfair townhouse hotel, three Michelin stars in the dining room, the world's best bar downstairs, and the address that defines W1.

Farringdon Road's Grade II 1869 working-class chop house, Shaun Searley's revival of the listed-bench institution.

Britain's oldest Indian restaurant, open on Regent Street since 1926 and now in its hundredth year.

Since 1742, Jermyn Street oysters, game in season, and a clubland Britain that has stopped existing almost everywhere else.