Plekken in Rome

Family enoteca in Parioli, pouring since 1929

Italo-French cooking in an intimate set of rooms off the Pantheon

Thirty-year sister-run enoteca and restaurant off Piazza Trilussa

A true Japanese izakaya, sake-only list, no sushi-roll tourism

Europe's first amaro bar with a full Roman osteria

Live-fire contemporary bistrot at the edge of Parioli-Flaminio

Barreca and Baccanelli's cult micro-restaurant of new-wave cucina romana

Owner-chefs' minimalist lab a step from the Pantheon

Book-bar and cocktail salon facing the Temple of Hadrian

Listening-bar osteria from De Maio and Franciosi