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Barceloneta's oldest house, seafood since the 1750s building

Modern Barceloneta rice and seafood kitchen

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Theatrical classic-Spanish bar dining steps off La Rambla

Poblenou's seafood benchmark on a postcard plaza

Thirty-year Neapolitan wood-fired pizza institution

Family seafood-tapas bar and vermut since 1955

Valencian rice mastery in a former textile factory

Venetian cooking by twin brothers below Montjuic

Galician seafood tapas from the Rias de Galicia family

Vintage family fish bar, plancha and chalkboard prices

Candlelit wine jewel-box in the old Jewish quarter

Reborn Gothic classic for honest Catalan cooking