Daylesford Notting Hill
Notting Hill
The organic Cotswold farm's Westbourne Grove farmshop and café — the audience's Saturday morning anchor
Kollektion
Off-the-beaten-path cafes loved by locals
Notting Hill
The organic Cotswold farm's Westbourne Grove farmshop and café — the audience's Saturday morning anchor
Holland Park
The Holland Park-edge neighbourhood restaurant the W11 regulars send each other to
Marylebone
Ravinder Bhogal's no-borders Marylebone room — Indian, East African and South-East Asian cooking, ten years in
Notting Hill
Tom Conran's 1995 gastropub — Guinness, oysters and the upstairs dining room that started the Notting Hill genre
Chelsea
A 1708 Chelsea pub on a quiet Lawrence Street corner, ranked among the UK's Top 50 Gastropubs
Chelsea
The Gladwin Brothers' Old Church Street pub — Sussex-vineyard wines and a tight British seasonal menu
Fitzrovia
Great Titchfield Street's all-day brasserie — the Fitzrovia office and the Sunday brunch in one room
Soho
Greek Street's 1871 patisserie — London's oldest French pastry shop, still hand-laminated upstairs
Belgravia
The Berkeley's pastry counter — Grolet's first London room, the trompe-l'œil fruits the audience has only seen on Instagram
Pimlico
Carole Bamford's Pimlico Road farmshop and café — the smaller, calmer SW1 sister to the Notting Hill flagship.
Soho
Frith Street since 1949 — the espresso bar Soho is built around
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