Lokale in Paris

The 1896 original, Belle Époque listed dining room, twelve euros for blanquette.

The XXL bouillon that put 19th-century working-class dining back on the map.

Mexican street-food institution on rue Eugène Varlin, Canal Saint-Martin's handmade-tortilla bench since 2011.

1898 Art Nouveau dining room, classified historic monument, Belle Époque bouillon revived.

Paris's oldest covered market, since 1615, 21 stalls, all of lunchtime Marais, on one block.

The Saint-Germain sourdough institution since 1932.