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One Michelin star inside Place des Vosges' most discreet pavilion, Marais gastronomy without the spectacle.

Husband-and-wife Michelin star on avenue de Versailles, chef Noam Gedalof, sommelier Etheliya Hananova.

Two-Michelin glass pavilion at George V where the kitchen runs on vegetables, dairy and seafood, no meat.

Jérôme Banctel's three-Michelin in a Napoleon III mansion off the Champs-Élysées.

Eight-seat sushi counter behind Place Louvois, surgical edomae from chef Masayoshi Hanada.

Ten-seat omakase between Louvre and Place Vendôme, chef Satoshi Kobayashi's surgical edomae.

Whitewashed teppanyaki bolthole, chef Koji Aida's Paris-Japan grammar since 2008.

MOF chef, 1-Michelin, Parisian-apartment dining on rue Bayen.