Στέκια in Lisbon

Tiny market-driven bistro from two young chef-owners

Twelve-seat temple to Portuguese low-intervention wine

1905 Chiado coffeehouse, Pessoa's old terrace

Art Deco Rossio café with a literary past since 1929

Mouraria's 35-year Mozambican kitchen

Lisbon's oldest pastry house, family-run since 1829

Community kitchen where the neighbourhood cooks together

Old bakery turned restaurant, bar and concert room

The brewery that started Lisbon's Beer District

Stone-milled Portuguese-grain bread from Alcantara

Former drugstore turned slow-food wine bar

Low-lit cocktail and oyster bar themed around the printed word

Brazilian-accented wine bar and petiscos in a leafy Principe Real corner

The world's oldest operating bookshop, on Rua Garrett since 1773

Naturally-leavened pizza, Basque cheesecake and natural wine

Multi-room live-music cocktail bar off the Pink Street strip

Decades-old Alentejano specialist for roast kid and rice

Tiled Graca tasca favoured by Lisbon's own chefs

Nose-to-tail Alentejano pork in a no-frills Campo de Ourique room

Destination natural-wine bar and shop by Jardim da Estrela

Austrian-owned all-day cafe with cake, books and worn sofas

Natural-wine bar and merceria in the heart of the bairro

The original Cais do Sodre conservas bar

Neighbourhood tasca for fried cuttlefish and petiscos

Sleek Marvila brewpub with a view of the silos