Στέκια in Nice

Natural-wine cellar and bar in Vieux Nice

The cult Nice-born cycling brand's flagship café and concept store

A 1952 family Niçois institution at the top of Fabron hill

Market-driven slate cooking between the Matisse and Chagall museums

Craft cocktails in a former fishing cabana

Natural-wine cave à manger in a psychedelic port hideaway

Specialty coffee and Japanese pastry on Dubouchage

A hidden tearoom and Italian table beneath the Régina palace

Long-running Lebanese kitchen off Place Masséna

Early-20th-century seafood institution on Malausséna

Chef-owner Alexandre Belais's Mediterranean reference on the port

Convivial seasonal bistro in the Carabacel grid

Market-driven bistro by Nicolas Mendjisky, opposite the hall

Cheese, natural wine and fondue in a 16th-century vaulted cave

Retro bistro de marché between Porte Fausse and the Palais de Justice

Nice's first izakaya, natural wine and small plates

1885 Italian-style opera house at the gateway to the old town

Mediterranean-meets-South-America raw fish bar by the Opéra

The Onice chefs' generous Italian trattoria on rue Lascaris