Bağdat Caddesi, Istanbul
Ferida Cadde
Critic perspectives and practical visit notes, with their sources.
Read each critic’s note with its publication date; menus and service can change.
Reviews and critic notes
Food and drink
- Kavas identified Bosnian mantı and cured-meat dishes as distinctive, also recommending the prawn pasta and lemon sea bass.
- Critic’s note: Müdavim · Author: Naz Kavas · Published:
Service
- Kavas assessed the service positively.
- Critic’s note: Müdavim · Author: Naz Kavas · Published:
Atmosphere and noise
- Kavas described the Suadiye branch through its large bar, garden and pale-green seating.
- Critic’s note: Müdavim · Author: Naz Kavas · Published:
Critic and guide sources
- Müdavim
Author: Naz KavasPublished:
- Food and drink
- Service
- Atmosphere and noise