Venues similar to Cok Cok Pera

Heritage seafood since 1952

Modern meyhane reviving classic tavern culture with stone oven mezes

Mediterranean comfort in a 40-year-old Etiler villa with open kitchen

Greek-Turkish seafood with Golden Horn views

Old City's finest fish restaurant since 1927

Epitome of Istanbul meyhane culture

Seasonal Italian since 1993 in a villa setting

Only Balkan cuisine on Bağdat Caddesi - Chef Murat Bozok menu

Murano chandelier and wood-fired pizzas across from Göztepe Park

Heritage meyhane family since 1977, Asian-side branch since 2018

Perfect-rated traditional grill in boutique setting

Michelin Bib Gourmand seafood on the Asian side