Restaurant in Sardinia

Antica Gallura Restaurant

Tabarchino tuna cooking from rooftop terraces since 1980

Traditional Rustic Authentic

Antica Gallura

Arzachena

Frades La Terrazza Restaurant

Countryside Gallurese tradition built around the porceddu

Terrace Seafood Destination

Frades La Terrazza

Cala di Volpe

Panoramic terrace over Cala di Volpe for Sardinian specialities

Framento Restaurant

Chef Driven Modern Casual

Framento

Cagliari

Sourdough pizza from Josto's chef, under stone arches and a roof terrace

Fumu Restaurant

Chef Driven Design Led Local

Fumu

San Pantaleo

Fire-led grill of top-tier meat in San Pantaleo village

Lu Stazzu Restaurant

Rustic Traditional Authentic

Lu Stazzu

Arzachena

Sa Cardiga e Su Schironi Restaurant

Suckling pig and roasts in a restored shepherd's cottage

Seafood Traditional Family Run

Sa Cardiga e Su Schironi

Capoterra

Stella Marina di Montecristo Restaurant

Since 1967, the Murgia family's temple to Sardinian seafood

Seafood Family Run Authentic

Stella Marina di Montecristo

Marina

Su Furriadroxu Restaurant

A locals' seafood ritual: one fixed menu, whatever came in fresh

Traditional Rustic Authentic

Su Furriadroxu

Pula