Can Sole
Barceloneta
1903 fishermen's tavern, fourth-generation rice house
A small Barceloneta room of ten tables, run hands-on by two owners who know most of their guests, serving freshly landed seafood and hearty rices - black squid-ink rice with cuttlefish and artichoke, rice with pork shoulder and seasonal mushrooms. Lunch-led, daily specials chalked on the mirror, the neighbourhood's quiet go-to.
Respostas rápidas sobre o Casa Maians — reservas, horários, código de vestuário e escalão de preços.
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Barceloneta
1903 fishermen's tavern, fourth-generation rice house
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Barceloneta's oldest house, seafood since the 1750s building
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