Lugares in London

London's oldest market, 4.5 acres of producer-fronted stalls under the Southwark railway arches

The Dirik family ocakbaşı since 1994, the canonical Turkish address the audience takes London-Turks to

Hauser & Wirth's reimagined Mayfair pub, Sunday roast under a Phyllida Barlow ceiling

Piccadilly's grand café, the Viennese-Parisian brasserie that runs from breakfast to supper

Hoxton Square's basement, the small, no-fuss cocktail room the trade has booked since 2010

Moxon Street's cheese reference since 1992, Patricia Michelson's affineur, walk-in tasting room

Great Titchfield Street's all-day brasserie, the Fitzrovia office and the Sunday brunch in one room

Two-floor Old Compton Street cocktail room, aperitivo bar upstairs, three-hundred-whisky lounge below

Mayfair mews chophouse since 1952, beef Wellington and steak-and-kidney pie

The glass-roofed Manchester Square courtyard inside the Wallace Collection, Marylebone's quietest daytime room