Espaços semelhantes a Le Procope

The Goncourt Prize restaurant since 1914 — Place Gaillon institution under chef Romain Van Thienen

Palais-Royal arcade institution since 1784 — historic monument with a kitchen in transition

1864 Belle Époque brasserie under a stained-glass dome — choucroute, plateaux de fruits de mer, full theatre.

Mourad Mazouz's Marais Maghreb institution since 1990 — tagines and pastilla under 17th-century beams.

One Michelin star inside Place des Vosges' most discreet pavilion — Marais gastronomy without the spectacle.