Ditta Artigianale Oltrarno
Oltrarno
Francesco Sanapo's specialty-coffee roaster on the artisan left bank
The original 2013 specialty-coffee bar minutes from Santa Croce
The flagship that started Florence's specialty-coffee revolution in 2013, a few minutes from Santa Croce. Francesco Sanapo's house-roasted coffee is brewed across methods at a deliberately low counter, alongside an in-house pastry and bread laboratory. Busy and hip but built on genuine product, not gimmickry.
Schnelle Antworten zu Ditta Artigianale Via dei Neri – Reservierung, Öffnungszeiten, Dresscode und Preisniveau.
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