Gökyüzü
Harringay
The Yavuz family's Green Lanes flagship since 1999, the polished mainstream of London Turkish
Hyde Park Winter Wonderland, Borough Market's December weekend, and the dressed dining rooms, Claridge's, The Connaught, Rules, that turn central London into its proper winter self.
Harringay
The Yavuz family's Green Lanes flagship since 1999, the polished mainstream of London Turkish
Marylebone
Karam Sethi's Marylebone coastal-Indian, one Michelin star held since 2012
Notting Hill
Brett Graham's Notting Hill three-star, regained and ranked London's best for 2026
Chelsea
Royal Hospital Road's three-Michelin-star founding flagship, held continuously since 2001
Marylebone
The glass-roofed Manchester Square courtyard inside the Wallace Collection, Marylebone's quietest daytime room
Strand
The 1893 hotel bar that wrote the cocktail manual the rest of London still reads
Mayfair
Hauser & Wirth's reimagined Mayfair pub, Sunday roast under a Phyllida Barlow ceiling
Fulham
London's longest-standing Michelin-starred pub, Fulham backstreets, game and wild food
Piccadilly
Piccadilly's grand café, the Viennese-Parisian brasserie that runs from breakfast to supper
Covent Garden
St Martin's Court's 1890s seafood institution, Theatreland's pre-curtain Dover sole
Piccadilly
Piccadilly's 1707 grocery, the food hall, the Diamond Jubilee Tea Salon, the hampers everyone takes home
Belgravia
Lowndes Street's Italian institution since 1995, the Belgravia trattoria that taught London regional pasta
Mayfair
Britain's oldest Indian restaurant, open on Regent Street since 1926 and now in its hundredth year.
Covent Garden
London's oldest restaurant, Maiden Lane since 1798, four families across ten reigns, and the game-and-claret Britain that has not changed.
Bloomsbury
Bloomsbury French, the silver duck press, the classical menu and one of the very last rooms in Europe still pressing canard à la presse.