Beste Aussichten in London

Andrew Wong's two-Michelin-star pan-regional Chinese on Wilton Road, the first Chinese restaurant outside Asia to hold two stars.

Carole Bamford's Pimlico Road farmshop and café, the smaller, calmer SW1 sister to the Notting Hill flagship.

Cubitt House's Pimlico Road gastropub-with-rooms, wood-fired pizzas, four upstairs bedrooms, the SW1 corner pub the audience trusts.

The Dirik family ocakbaşı since 1994, the canonical Turkish address the audience takes London-Turks to

The original Ali Dirik ocakbaşı on Arcola Street since 1990, BYOB, walk-in only, untouched

Ed Wilson's Columbia Road natural-wine bistro, the East End's most consistent neighbourhood kitchen

London's first authentic Antep baklavacı since 1993, Murat Üstünsürmeli's Grand Parade pastry house

Green Lanes' top-edged Southeastern Anatolian ocakbaşı, kuzu pirzola the Anatolian standard

The Yavuz family's Green Lanes flagship since 1999, the polished mainstream of London Turkish

Remy Savage's Bauhaus-precise cocktail room on Kingsland Road

Michael and Charlotte Sager-Wildeve's Hackney Road wine bar, the East London natural-wine reference since 2013

P. Franco's successor at 107 Lower Clapton, a 25-cover wine shop with a hot plate at the back, chef residencies kept