Lokale ähnlich wie La Gauloise

A 1952 family Niçois institution at the top of Fabron hill

Market-driven bistro by Nicolas Mendjisky, opposite the hall

Niçois-Sicilian family trattoria, heart of la Libé

Cheese, natural wine and fondue in a 16th-century vaulted cave

Mediterranean-meets-South-America raw fish bar by the Opéra

Chef-owner Alexandre Belais's Mediterranean reference on the port