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William Ledeuil's Southeast-Asian-French cuisine, Michelin-starred since 2008.

The Bernard Loiseau group's Michelin-starred Palais-Bourbon canteen.

The Académie française's secret canteen, in Voltaire's own building.

Mathieu Pacaud's seafood Michelin star, behind the Esplanade des Invalides.

Tomy Gousset's Michelin-starred neo-bistro near the Esplanade.

The soufflé restaurant of the 7e, behind Le Bon Marché.

Anglophone-led tasting menu in a triplex above the Palais-Royal — Paris's quiet neo-bistro standard

Adeline Grattard's bistro reincarnation — Franco-Cantonese cooking after Yam'Tcha proper closes