Lokale ähnlich wie Chez Janou

Bertrand Larcher's original Paris crêperie, Bordier butter, Breton cider, Tokyo-trained discipline.

The bistronomy capital of Paris, on the Carrefour de l'Odéon.

The soufflé restaurant of the 7e, behind Le Bon Marché.

1919 Place des Ternes brasserie, Laura Gonzalez interior, three-time MOF écailler.

Christian Constant's cast-iron-pot canteen on rue Saint-Dominique.

Mok and Omar's lunch counter and bakery, Lebanese-Japanese-American detail in a 25-seat room.