Glossitses Restaurant Restaurant Compare Market Driven Intimate Chef Owned Glossitses Kastelli / Old Harbour edge $$ Tiny market-driven kitchen, the chef's daily haul is the menu Same category
Maiami Restaurant Restaurant Compare Art Filled Winemaker Owned Farm To Table Maiami Koum Kapi (Chania) $$$ Art-deco brasserie and ceramic studio with its own winery on the Koum Kapi seafront Same category
Tholos Restaurant Restaurant Compare Ruins Open Air Atmospheric Tholos Topanas / Kastelli $$ Cretan cooking inside Venetian-Ottoman ruins, open to the sky Same category
Steria (Sterja) Restaurant Restaurant Compare Fire Cooking Zero Waste Small Plates Steria (Sterja) Splantzia $$$ Fire, Cretan produce and a zero-waste kitchen on Splantzia square Same category
Peskesi Restaurant Restaurant Compare Farm To Table Restored mansion Chef Driven Peskesi Old Town $$$ Heraklion's farm-to-table temple of authentic Cretan cuisine Same category
Dounias (Ntounias) Restaurant Restaurant Compare Open Fire Only Own Farm Clay Pot Dounias (Ntounias) Drakona (Keramia) $$ Wood-fire farm taverna cooking only over fire from its own land Same category
Sterna of Bloumosifis Restaurant Restaurant Compare Stone Oven Village Institution Olive Oil Cooking Sterna of Bloumosifis Vamos (Apokoronas) $$ Stone-oven Cretan institution in the centre of Vamos Same category