International / Historic · Beyoğlu
1924 Istanbul Menu & Prices
Historic Russian restaurant where Ataturk and Agatha Christie dined
Menu & Prices
1924 TASTING MENU
- 3.750 TL ₺
1924 Tasting Menu (Per Person, minimum 2 persons)
Cold Meze: Russian Salad (Winter Veg / Chicken / Egg) / Beetroot Pkhali Pate / Pomegranate, Labne, Fenugreek, Mint / Avocado and Baby Shrimp Marie Rose. Hot Meze: Smoked Salmon and Caviar Blini / 1924 Beef Piroshky. Main Course: Beef Stroganoff or Chicken Supreme Kievsky or Fillet of Norwegian Salmon Champenoise. Dessert: Your selection from the menu. Tasting menu for whole table only, excluding beverages.
MEZZE / ZAKUSKI
- 375 TL ₺
Beef Piroshky
- 300 TL ₺
Tvorog Cheese Piroshky
- 550 TL ₺
Russian Salad
Winter Veg / Chicken / Egg / Apple
- 600 TL ₺
Grilled Aubergine Rolls
Walnut / Goat Cheese / Olive Oil
- 500 TL ₺
Circassian Chicken
Pulled Chicken with Walnuts
- 780 TL ₺
Prawn & Avocado Cocktail Marie Rose
Pea Sprouts / Tomato Remoulade
MAIN COURSE
- 1.900 TL ₺
Fillet of Sea Bass (250gr)
Salmon Caviar / Mashed Potato / Champenoise Sauce
- 1.700 TL ₺
Fillet of Salmon Champenoise (250gr)
Keta Caviar Sauce / Potato Crisp / Caraway Cabbage
- 1.600 TL ₺
Veal Schnitzel (160gr)
Polish Potato Salad / Kiev Butter / Lemon
- 1.950 TL ₺
Beef Stroganoff (150gr)
Matchstick & Mash Potato / Paris Mushrooms / Pickles
- 2.300 TL ₺
1924 Duck a la Orange (Half)
Amasya Apple / Cinnamon / Duck Jus