Places in Istanbul

Tea, light plates and salads on the water beside İstinye iskelesi

Since 1979: cilek milfoy, Ibiza pastasi — Kadıköy classic holding the line

French-influenced coffee with signature orange cold espresso and unique cup service

Garden setting, reusable cups, sustainability-focused by Büyük Sefler group

Turkey's pioneering third-wave roastery, owned by Mehmet Gurs's Istanbul Food & Beverage Group (acquired 2014)

Since 1966 on Moda Caddesi: profiterol, milfoy, cheesecake — never dropped quality