Intimate in Istanbul

The neighborhood's modern meze bar with creative interpretations

Modern twist on traditional Turkish cuisine with daily-changing market menu

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Historic 200-year-old han with lokanta lunch and meyhane evenings

Old Style New Generation Meyhane with chef-driven seasonal menus

Michelin-listed modern lokanta with fire-focused open kitchen

Michelin-recommended casual fine dining with North Aegean soul

Live jazz, refined cocktails and dining inside Khai Hotel Karaköy

Michelin-recognized chef kitchen and cocktail bar with rotating art

Natural wine bar with chef-driven small plates in Nişantaşı