Historic in Istanbul

Legendary 1945 institution, inventor of the Beyti kebab

Ottoman palace cuisine with 425 ancient recipes in opulent Sultanahmet setting

Historic 1901 restaurant with iconic blue tile interior above the Spice Bazaar

1881 Camondo legacy in a restored stone cellar

Fine dining in an 1871 Ottoman palace on the Bosphorus waterfront

Modern twist on traditional Turkish cuisine with daily-changing market menu

Historic 200-year-old han with lokanta lunch and meyhane evenings

Fine dining in a 1,500-year-old Byzantine cistern by candlelight

Heritage meyhane family since 1977, Asian-side branch since 2018

Michelin-recognized Turkish classics in a 300-year-old hammam with romantic rooftop terrace

Turkish-Greek meze heritage in a historic 1896 Pera landmark

Fine dining in a 250-year-old Ottoman han with modern Anatolian cuisine