Feriye Lokantasi
Ortaköy
Fine dining in an 1871 Ottoman palace on the Bosphorus waterfront
Michelin-recognized Turkish classics in a 300-year-old hammam with romantic rooftop terrace
Located within the historic Cagaloglu Hammam dating to 1741, Lokanta 1741 seamlessly blends Ottoman heritage with contemporary fine dining. Chef Durukan Ozgen crafts dishes that traverse Istanbul's diverse culinary traditions - from Greek-style kakavia to Circassian chicken, Armenian-style liver to goose-stuffed dumplings. The romantic rooftop terrace offers stunning views of the hammam's domes, while the stone-walled chambers provide intimate winter dining by the fireplace. Featured in the Michelin Guide since 2023.
Historic 1741 hammam setting is breathtaking. Chef Durukan Ozgen serves Istanbul's multi-ethnic culinary heritage. Rooftop terrace with dome views is magical. Michelin Guide featured. No guests under 15. Weekend lunches more casual, evenings fine dining only.
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Pro Tips
At a Glance
Signature Drinks
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Music
ambient, classical
Subtle background music complementing the historic ambiance
Volume Level
quiet
Conversation friendly
Capacity
80 guests
medium venue
Dress Code
smart casual
Elegant evening wear for fine dining service
Cuisine
modern turkish, ottoman, anatolian
Food Quality
*****/5
Chef: Durukan Ozgen
Bar Program
craft cocktails
curated wine list
Must-Try Dishes
Signature Drinks
Policy
Parking
Not available
Difficulty: difficult
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