Venues similar to Adrián Quetglas

Mallorca's only two-star table, cooking without constraints.

Island memory and produce, one starred tasting menu from the beach.

Old Mallorcan recipes rebuilt with rigour, steps from the cathedral.

Fernando Arellano's ambitious tasting menus over a former tannery.

A green-starred ode to Mallorca's own soil and sea.

A Michelin-starred tasting menu read through the island's winds.