Venues similar to Bougatsa Bantis

The Ottoman-era corner ouzeri that survived the city itself

The 1952 patsas institution that defends tripe as heritage

Aretsou's seafront seafood house, fish hand-picked at dawn

Since 1977, the city's benchmark soutzoukakia and hand-cut gyro

A vine-shaded 1914 taverna emblematic of the upper town

Toumba's no-frills bench for offal, lamb and a serious wine list