Bistro in Nice

Aurèle Gasperoni's solo tasting kitchen in the Petit Marais

Early-20th-century seafood institution on Malausséna

Convivial seasonal bistro in the Carabacel grid

Market-driven bistro by Nicolas Mendjisky, opposite the hall

Cheese, natural wine and fondue in a 16th-century vaulted cave

Chef-owner José Orsini's 25-year bistronomic seafood room on Quai Lunel

Hyper-local cooking and a cult natural-wine cellar near the Negresco

Retro bistro de marché between Porte Fausse and the Palais de Justice