Lokale in Amsterdam

Fine-dining Indonesian rijsttafel with West-Javanese accents

Two Michelin stars, 23rd-floor French precision at Hotel Okura

Piero Lissoni glass-roofed atrium inside a 19th-century bank, steps from Museumplein

Greenhouse dining in a working nursery, garden-to-plate, set daily by the harvest

One Michelin star, a single seasonal menu inspired by Albert Cuypmarkt

25 connected Golden Age canal houses with garden, on Prinsengracht and Keizersgracht

Asian fine dining in the Conservatorium's former drum classroom

41-room design hotel behind a Keizersgracht gate

Two-Michelin-star dining in an 18th-century canal-house bakery