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The roaster that brought specialty coffee to Lyon

Mokxa's Grand Hôtel-Dieu specialty coffee boutique

Bocuse's riverside temple, French gastronomy's living monument

Lyon's oldest bouchon, serving in the same rooms since 1726

Joseph Viola's MOF flagship, the bouchon raised to high craft

MOF-run Place Gailleton bouchon founded by a Vivarais mère

Eugénie Brazier's 1921 temple, two stars under Mathieu Viannay

1921 bouchon, refreshed by Olivier Canal, Bib Gourmand 2026

Viola's genuine Vieux-Lyon bouchon, not a Saint-Jean tourist trap

Lyon's temple of old-fashioned cocktails since 2010

Soul'n'Spirits speakeasy with ancestral recipes

A Michelin star under a Renaissance glass canopy in Vieux Lyon

The 1872 bouchon every Lyonnais sends you to first

Offal-proud 1920s bouchon that was Jean Moulin's canteen

Certified Ainay bouchon under a heritage-listed Art Deco ceiling

Checked-cloth bouchon hidden off a Renaissance traboule

Julien Gautier's long-running 6e table for confident seasonal cooking

Place des Célestins room with serious pedigree and a 1,000-label cellar

Polished Presqu'île cocktails with tapas to share

Jazzy cocktail hideaway on a Vieux Lyon square