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Arzak-trained signature cooking on Doctor Castelo

Juanjo López's seasonal cocido house by the Retiro

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DiverXO's three-star chef's wild street-food counter

Michelin-starred creative Canary Island cuisine

Japanese-Mexican fusion in residential Chamartín

Seasonal market cooking and a cult cheesecake in stripped-back Chamberí

Wood-fire asador with a Neapolitan oven in Chueca

One-star Mediterranean-Japanese bistro by Juan D'Onofrio

Navarrese vegetable and produce temple in Justicia

The Retiro-edge canteen of Castellanos and Morales

Small wine-led tapas tavern off the Retiro

Three-decade Galician seafood house near the park

Arzábal's garden restaurant inside the Reina Sofía

The chefs' beloved cult bistro of Chamartín

Two-star chef's most personal 10-seat room in Salamanca

Three-chef Bib Gourmand with half-portion freedom

Santceloni heirs' market cuisine, starred in 18 months

Coco Montes' L'Arpège-trained microseasonal star near Bernabéu

Michelin-starred Spanish-twist Japanese counter