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Japanese chef's long-running French table

Aurèle Gasperoni's solo tasting kitchen in the Petit Marais

Hyper-local cooking and a cult natural-wine cellar near the Negresco

Market-driven cooking in a book-and-bric-à-brac salon

David Vaqué's market bistronomie, trained under Guérard

Chef-owner José Orsini's 25-year bistronomic seafood room on Quai Lunel

Michelin-listed modern Riviera cuisine near Masséna

Aurélien Nourry's solo bistronomie near Riquier

Michelin Bib Gourmand bistrot on the prettiest lane in the old town

Open-kitchen market bistro off Place Rossetti, Bib Gourmand

Retro bistro de marché between Porte Fausse and the Palais de Justice