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Greg Marchand's 2e bistro that rewrote the neo-bistro template in 2009.

Anglophone-led tasting menu in a triplex above the Palais-Royal — Paris's quiet neo-bistro standard

Adeline Grattard's bistro reincarnation — Franco-Cantonese cooking after Yam'Tcha proper closes

Mediterranean cooking with a Tuileries terrace at the foot of the Louvre

Italian bistrattoria in the 19th-century Passage des Panoramas — Simone Tondo's Michelin-starred room

Modern French bistronomic on a quiet Les Halles side street — chef-driven, value-strong tasting

The Goncourt Prize restaurant since 1914 — Place Gaillon institution under chef Romain Van Thienen

Contemporary Lebanese on rue de la Banque — Liza Asseily's Beirut-Paris dialogue

1890 Lyon-bouchon-style bistro — under the Dumant family from 2025, after Ducasse