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Franck Baranger's bistronomy benchmark, Bib Gourmand on a Pigalle backstreet.

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Brazilian asador, Lucas Baur de Campos's open-fire 11e room, Le Fooding, Infatuation cult.

Mikaela Liaroutsos's Greek bistro on rue Eugène Carrière, Michelin Guide listing, Le Fooding regular.

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Tomy Gousset's Michelin-starred neo-bistro near the Esplanade.

Half-punk, half-precise, the natural-wine small-plates bistro that rewrote the 11e in 2011.

Canal Saint-Martin's natural-wine institution, 400 references, plates from the kitchen behind the bottles.