Mekane in Rome

Bib Gourmand Roman cooking facing Teatro Palladium

Tiny family trattoria doing Roman classics exactly right

Thirty-year sister-run enoteca and restaurant off Piazza Trilussa

Cristina Bowerman's Michelin-starred creative kitchen in a Trastevere backstreet

Mother-and-daughters kitchen lab for inventive panini, pasta and focaccia

Pier Daniele Seu's contemporary-pizza laboratory on the Trastevere fringe

Catalani family taberna reviving ancient Roman recipes in old Trastevere

Bib Gourmand Roman trattoria anchoring the Ostiense food district

Market-driven Roman cooking and natural wine, south of Ostiense

Chic post-industrial kitchen with a creative seasonal menu

Antonio Ziantoni's measured, classically-grounded one-star tucked behind Trastevere