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A Michelin terrace seemingly floating above the Faraglioni

Candlelit terrace dining straight out over the Faraglioni

Reimagined Campanian cooking inside a 17th-century clifftop convent.

Chef Mandara's open-kitchen tasting menus in town

Michelin-starred Campanian cooking above a coastline that stops conversation

Modern Campanian tasting menus on a rooftop terrace

Michelin-starred candlelit terrace above the cliffside town

A terrace carved into the cliff over Marina di Praia.

A panoramic Praiano terrace built for a declaration of love.

Cliff-path terrace hung above Fornillo beach

One-star dining inside Villa Cimbrone's storied gardens

Scotti's one-star terrace, named for the coast's anchovies.

Michelin-starred Capri cooking, traditional by day, inventive by night

Mamma Raffaella's handmade pasta in upper Montepertuso

Caputo's one-star kitchen on the sand at Marina del Cantone.

Dinner beneath a canopy of lemon trees, a Capri ritual

Capri's only two-star table, light and luminous Mediterranean cooking

Star-level seafood on a white terrace above the Blue Grotto

Chef Salvatore's mountain kitchen above Positano

Southern Italy's first Michelin star, still keeping it