Στέκια παρόμοια με το JOUR Bodrum

A garden patisserie in Bitez, run on sourdough bread and almond croissants

Year-round Bitez village brasserie with a mandarin-tree garden, breakfast through dinner.

The İhtiyar brothers' 1995 ice-cream counter on Bitez square, before it was a national name

Gündoğan's salt-and-sand original since 2000, windsurf school by day, neighbourhood bar with live jazz at night

Gündoğan's village house breakfast since 1999, named for the wood-burning kuzine in the back garden

Naru and Dereköy Lokantası team's all-day bistro-bar on Adliye Caddesi, DJ programme on weekends.