Sota Alaçatı Restaurant Editor's Pick Restaurant Compare Elegant Intimate Courtyard Sota Alaçatı Alaçatı $$$$ The Viento courtyard where Alaçatı's stone-village finally has a Michelin-listed seafood room of record Same category
Horasan Balık Restaurant Editor's Pick Restaurant Compare Chef Led Garden Intimate Horasan Balık Çeşme $$$$ Chef Ahmet Horasan's lemon-tree courtyard, Gault & Millau Türkiye 2024 Best Seafood Same category
KestelINN Restaurant Editor's Pick Restaurant Compare Chef Led Garden Elegant KestelINN Alaçatı $$$ Buse Bağlayan's farm-to-table room inside Small Luxury Hotels' only Alaçatı address, the kitchen is fed by the family's Ovacık farm Same category
Roka Bahçe Restaurant Editor's Pick Restaurant Compare Intimate Garden Chef Led Roka Bahçe Hacımemiş $$$ Hacımemiş's quiet stone garden, a chef's Aegean address that has held the same Tire-sourced standard since 2010 Same category
Ortaya Alaçatı Restaurant Editor's Pick Restaurant Compare Chef Led Courtyard Intimate Ortaya Alaçatı Alaçatı $$$ Burakhan Akçe's open-air sharing room, modern Aegean small plates a careful step away from Kemalpaşa Caddesi's noise Same category
byZevkliler Restaurant Restaurant Compare Chef Led Elegant Garden byZevkliler Alaçatı $$$ A culinary academic's Greek-Aegean fine-dining room tucked into a fifteen-room boutique near the Marina road Same category
Ferdi Baba Port Alaçatı Restaurant Editor's Pick Restaurant Compare Waterfront Classic Marina Ferdi Baba Port Alaçatı Alaçatı Marina $$$$ The Kabak family's marina-side outpost where the day's catch is read off a board and the rakı arrives without asking Same category
MITU Lokanta Restaurant Editor's Pick Restaurant Compare Chef Led Garden Intimate MITU Lokanta Alaçatı $$$ Hüseyin Pancar's year-round Aegean room inside Alavya, the rare hotel kitchen Istanbullular cross town for Same category
Langusta Restaurant Editor's Pick Restaurant Compare Historic Family Run Waterfront Langusta Çiftlikköy $$$$ Türkiye's first lobster restaurant, Tuğrul Erol's Çiftlikköy room since 1974 and Vedat Milor's consistent Aegean pick Same category
Eflatun Alaçatı Restaurant Restaurant Compare Chef Led Intimate Stone House Eflatun Alaçatı Hacımemiş $$$ A handmade Hacımemiş Aegean kitchen run by two women who wrote the modern Alaçatı home-cooking template Same category
Ferdi Baba Köyiçi Restaurant Restaurant Compare Classic Courtyard Fish Ferdi Baba Köyiçi Alaçatı $$$$ The 1981 Çeşme fish house's village outpost, the old-town keeper for cold rakı and a whole grilled levrek Same category
Alliance Yıldızburnu Restaurant Restaurant Compare Waterfront Elegant Classic Alliance Yıldızburnu Ilıca $$$ Italian-leaning Mediterranean kitchen on the cape, pasta, wood-fired pizza and Aegean fish in a room engineered for long sea-view dinners Same category
Alaçatı Zeytin Tarla Restaurant Restaurant Compare Garden Intimate Rustic Alaçatı Zeytin Tarla Alaçatı $$$ Zeytin Konak's wood-oven pizza room set inside its own pesticide-free vegetable field, forty-five covers, dinner only, salads cut that hour Same category
Kapari Bahçe Restaurant Restaurant Compare Romantic Garden Stone House Kapari Bahçe Hacımemiş $$$ An 1800s Hacımemiş courtyard under the olive trees, the village's most romantic stone-house dining room Same category
Mâzi Yıldızburnu Restaurant Restaurant Compare Waterfront Intimate Romantic Mâzi Yıldızburnu Ilıca $$$ Sertan's small seafood room on the Yıldızburnu cape, water-edge tables, sharp kitchen, prices that still make sense by Çeşme standards Same category
Ali'nin Yeri Ildırı Balık Restaurant Editor's Pick Restaurant Compare Historic Family Run Waterfront Ali'nin Yeri Ildırı Balık Ildırı $$$ On the water's edge of antique Erythrai, three generations of family balıkçı in the peninsula's quiet north Same category