Aida Vino e Cucina
Kadıköy
Michelin Bib Gourmand Italian in Kadıköy
Slow food philosophy meets Middle Eastern meze in historic Beyoğlu
Aheste - meaning 'slowly' in Persian - embodies the slow food philosophy. Chef Sara Tabrizi draws from Turkish, Iranian, Ottoman, Armenian, and Greek culinary traditions, creating a unique modern meze experience.
Sara Tabrizi's fusion of Middle Eastern cuisines is exceptional. Michelin Guide 2025.
Must Order
Pro Tips
At a Glance
Must Order
Pro Tips
Must Order:
Per Person
900 TRY
Range: 600 - 1,400
Party Size
Capacity
40 guests
intimate venue
Cuisine
middle eastern, turkish traditional, mediterranean
Food Quality
*****/5
Chef: Didem Çetin
Must-Try Dishes
Quick answers about Aheste — reservations, hours, dress code, and price range.
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