What should I order at Murver?

Signature dishes to try: Grilled Octopus, Slow-cooked Lamb Shoulder, Charred Eggplant Puree, Fire-roasted Vegetables.

How much does Murver cost per person?

The average spend is about ₺2,000 per person (₺1,200–₺3,500).

Modern Turkish · Karaköy

Murver Menu, Prices & Price List (2026)

Name: Murver
Address: Novotel Istanbul Bosphorus, Kemankes Cad. No:57-59, Karaköy, Beyoğlu, Karaköy, Istanbul, TR
Telephone: +90 212 372 0750

Istanbul's first live-fire restaurant with Historic Peninsula views

₺2,090 median main course, from 6 priced dishes on the menu

Istanbul menu prices →

Menu record dated 2026-06-07, read from the venue's own published source.

Signature dishes — don't miss

Grilled Octopus
Slow-cooked Lamb Shoulder
Charred Eggplant Puree
Fire-roasted Vegetables

Common questions

What should I order at Murver?: Signature dishes to try: Grilled Octopus, Slow-cooked Lamb Shoulder, Charred Eggplant Puree, Fire-roasted Vegetables.
How much does Murver cost per person?: The average spend is about ₺2,000 per person (₺1,200–₺3,500).

Menu & Prices

Selected dishes and prices, sourced from the venue and verified recently.

STARTERS TO SHARE

Spring Salad

Grilled snow peas, seasonal herbs, green apple, mung beans, and a citrus sauce

590 ₺
Smoked Gilthead Bream

Cured and smoked gilthead bream, fennel, sorrel, green almonds, fermented tomato juice

690 ₺
Dry-Aged Beef

Smoked dry-aged beef, spicy charred pear chutney, mustard greens

660 ₺
Swiss Chard Sarma

Stuffed swiss chard with slow-cooked ox cheek and ribs, pistachios and currants, served with mildly spicy tomato sauce and kale chips

525 ₺
Zucchini

Charred zucchini, pickled zucchini, goat cheese cream served with herb salsa and toasted pumpkin seeds

700 ₺
Dry Cacik

Smoked yogurt, roasted garlic and pickled cucumber spread dusted with dried herbs

380 ₺

MAINS

Stone Bass

Grilled dry-aged stone bass, grilled Yedikule lettuce

1.980 ₺
Shrimp

Grilled jumbo shrimps, couscous with creamy corn purée, roasted kohlrabi, fresh herbs

2.400 ₺
Chicken

Grilled free range chicken, roasted potatoes, mustard sauce

1.850 ₺
Lamb Loin

Thin slices of skewered Trakya Kıvırcık lamb loin, bean salad with a tahini dressing, crispy potato chips, thyme-dusted yogurt

2.850 ₺
Ox Cheek

Slow-braised and roasted ox cheek, fennel purée with orange, sautéed baby spinach

2.200 ₺
Green Türlü

Roasted broccolini, asparagus and baby zucchini, grilled Yedikule lettuce, pickled pears, amaranth, pistachio cream

1.200 ₺

LARGER PLATES

Seafood "Stew"

Calamari and cockles stewed in a fish bone broth then topped with grilled stone bass and shrimp, sourdough bread

4.700 ₺
Beef Short Rib

9-hour braised beef short rib, siyez bulgur pilaf, crispy leek

5.900 ₺
Lamb Shoulder

Braised Trakya Kıvırcık lamb shoulder glazed with a mesir paste and served with freekeh pilaf, salted yogurt and a spicy apricot compote

5.800 ₺

COCKTAILS

Cherry

Bombay Sapphire, cherry, purple basil, fermented sage and cardamom soda

940 ₺
Charred Jameson

Cold-infused jameson with charred, then smoked walnuts and dried figs

940 ₺
Mürver

Bacardì superior, kiwi, lime juice, elderflower liqueur

940 ₺
Negroni

Bombay Sapphire, Cocchi Vermouth di Torino, Campari

940 ₺