What should I order at Octo Restaurant?

Name: Octo Restaurant
Address: Kemankes Karamustafa Pasa, Kemankes Cad. No:49, JW Marriott Istanbul Bosphorus, Beyoğlu, Karaköy, Istanbul, TR
Telephone: +90 212 243 4000

Signature dishes to try: Fresh Seafood Selection, Modern Turkish Interpretations, Sustainable Fish.

Seafood · Karaköy

Octo Restaurant Menu, Prices & Price List (2026)

Elevated seafood in a restored 180-year-old han with panoramic Bosphorus views

Signature dishes — don't miss

Fresh Seafood Selection
Modern Turkish Interpretations
Sustainable Fish

Common questions

What should I order at Octo Restaurant?: Signature dishes to try: Fresh Seafood Selection, Modern Turkish Interpretations, Sustainable Fish.

Menu & Prices

Selected dishes and prices, sourced from the venue and verified recently.

STARTER

Istanbul Salad

Garden Tomato, Red onion, "Koruk" Sauce (Inspired by the traditional roots)
"Girit Ezme"

With Pistachio Mandarin Sauce
Avocado & Shrimp Salad

Honey Mustard Sauce, Smoked 'Denizli Kale' Pepper Paste With Pomegranate
Citrus Seabass

Marinated Seabass, "Milas" Olive Oil, Lemon Zest
Charred Calamari

Tarama with Smoked Malkara Pepper, Green Vegetable Gremolata
İçli Köfte

Traditional Boiled Stuffed Meatballs (Inspired by the traditional roots)

MAIN COURSE

"Cağ Kebab"

Erzurum Lamb Kebab, Malkora Pepper Puree
Slow Cooked Roasted Lamb Shoulder (Sharing for 2)

Hatay Samandag Spicy Pepper, Pickled Prawn and Octopus Couscous
Grilled Seabass

Sauteed 'Malkara' Green Lentil, Aegean herbs salad
Pomegranate Glazed Grilled Octopus

Fava Bean Purée
Seafood Stew (Sharing for 2)

Calamari, Shrimp, and Cockles With Orzo Simmered In a Fish Broth, With Home-Made Sourdough Bread
Grilled Beef Tenderloin

Butter Glazed Beef Medallion, Celeriac Puree, Beef Jus

SIDE

Grilled Seasonal Vegetables
Sauted Artichoke and Spinach
Roasted Baby Potatoes

Olive Oil, Fresh Herbs
Bone Marrow Mashed Patato

DESSERTS

Crispy Baklava with Pistachio Cream

Served with Vanilla Ice Cream
Sultan's Cake

Served with Gaziantep Boz Pistachio and Dark Chocolate
Spiced Dark Chocolate with Forest Berries
Date-Infused Ekmek Kadayıfı

Served with Sorrel Ice Cream