Restaurant in Beyoğlu

Antakya flavors with Golden Horn sunsets in a 1920s Art Nouveau gem

New Anatolian cuisine with rooftop grandeur

Warm hospitality and live music in historic Asmalimescit

Istanbul's pioneering Thai restaurant since 2006

Greek-Turkish seafood with Golden Horn views

Black Sea regional cuisine with Gault Millau recognition

Best 270-degree Istanbul view with Turkish-Greek-Sephardic fusion

Modern Anatolian cuisine by chef-owner Civan Er in Beyoğlu

Venice-born Italian at Soho House Istanbul

Fine dining chef's irreverent German street food kiosk

Michelin-listed modern lokanta with fire-focused open kitchen

Michelin-recommended casual fine dining with North Aegean soul