Venues similar to Tatbak

Historic 1919 family lokanta in Kadıköy with timeless Turkish classics

Compact meze-first meyhane steps from the marina

Late-1800s building, seasonal mezes, Greek-Turkish soul

130 years of rakı-table ritual in Yedikule

Turkey's first female-run meyhane, Tatavla's living memory since 1946

A quiet Aegean-air meyhane behind Beşiktaş fish market

A Kadıköy balcony meyhane rotating with the market

Modern Anatolian cuisine by chef-owner Civan Er in Beyoğlu

Authentic Adana kebab with unique lamb maki style

Chef İsmail's Cunda-Greek fish house at the Kızıltoprak end of the Cadde, the corridor's rakı-balık default.

The turquoise-tiled Karaköy institution, lokanta by day, meyhane by night, Bib Gourmand 2026.