British Chop House · Farringdon
The Quality Chop House Menu, Prices & Price List (2026)
Farringdon Road's Grade II 1869 working-class chop house, Shaun Searley's revival of the listed-bench institution.
Menu & Prices
Selected menu items and recorded prices. Check the source date where available and confirm current prices with the venue.
SNACKS
6
- £6
Sourdough, Jersey butter
- £8
British Lop croquettes, English mustard mayonnaise
- £8
Tempura Grazzina courgette, black pepper, honey, lemon mayonnaise
- £14
Suffolk lamb chop, smoked chilli, pickled red cabbage
- £14
Smoked cod roe, cured egg yolk, Cherry Belle radish
- £28
Chicken liver and foie gras parfait, Sauternes jelly, Parker House roll
STARTERS
4
- £17
Smoked ham hock, pistachio terrine, cornichons, English mustard
- £22
Devon crab raviolo, Kentish strawberries, peas, basil
- £18
Kentish asparagus, stracciatella, wild garlic, macadamia
- £20
Devon smoked eel, rosti, dashi butter, horseradish
MAINS
2
- £30
Vesuvio tomato tart, Corra Linn, black garlic, courgette
- £42
Brixham turbot, coco beans, sea aster, vadouvan
STEAKS AND CHOPS
3
- £39
Suffolk Barnsley 400g
- £43
British Lop collar steak 350g
- £54
Hereford sirloin 400g
DESSERTS
5
- £12
Capezzana olive oil ice cream
- £14
Lemon curd meringue, raspberry, vanilla ice cream
- £14
Strawberry, elderflower and white chocolate trifle, shortbread
- £14
Cherry bakewell tart, creme fraiche
- £17
Selection of cheeses, carrot and caraway chutney, crackers