Restaurant Gordon Ramsay
Chelsea
Royal Hospital Road's three-Michelin-star founding flagship, held continuously since 2001
Cuisine Guide
London's dining scene spans every corner of the world. These are the finest French venues in the city — each one personally vetted by our editorial team for quality, atmosphere, and experience.
Chelsea
Royal Hospital Road's three-Michelin-star founding flagship, held continuously since 2001
Marylebone
Claude and Lucy Bosi's Parisian-brasserie second site — the Marylebone room that opened where Daylesford Blandford Street used to sit
Mayfair
Three Michelin stars in the panelled drawing room of Mayfair's most discreet hotel — the defining London fine-dining address.
Fitzrovia
London's longest-standing Michelin-starred room — Charlotte Street since 1991, in its 35th anniversary year
Bethnal Green
Ed Wilson's Columbia Road natural-wine bistro — the East End's most consistent neighbourhood kitchen
Belgravia
Kinnerton Street's claret-walled tasting room — Gordon Ramsay's Belgravia one-star since 2010
Bloomsbury
Bloomsbury French — the silver duck press, the classical menu and one of the very last rooms in Europe still pressing canard à la presse.
Covent Garden
Keith McNally's Russell Street brasserie — the SoHo Manhattan original transposed to Covent Garden, twelve years in.
Mayfair
Pierre Gagnaire's three-Michelin-star Mayfair drawing room — the most theatrical fine-dining address in W1.
Mayfair
Three Michelin stars on Park Lane — Ducasse's London flagship since 2010, run by Jean-Philippe Blondet.
City of London
Anne-Sophie Pic's two-Michelin-star Four Seasons dining room — the Valence three-star register, in the City.
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London offers an extraordinary range of dining experiences. Discover more curated cuisine guides.