Käfer-Schänke
Bogenhausen
The Käfer family's 1930 Bogenhausen institution — gourmet rooms above the delicatessen
Cuisine Guide
Munich's dining scene spans every corner of the world. These are the finest French venues in the city — each one personally vetted by our editorial team for quality, atmosphere, and experience.
Bogenhausen
The Käfer family's 1930 Bogenhausen institution — gourmet rooms above the delicatessen
Glockenbachviertel
Tim Raue's French brasserie in the heart of Glockenbach
Haidhausen
Provence in Munich since 1997 — wisteria-clad façade off Johannisplatz
Altstadt-Lehel
Lehel institution since the 1990s — French-Italian cooking and a delicatessen on St.-Anna-Platz.
Schwabing
Schwabing steakhouse on Leopoldstraße — top-50 in Germany.
Maxvorstadt
Mediterranean glamour on Wittelsbacher Platz — Riviera-meets-Italy in Maxvorstadt.
Explore More
Munich offers an extraordinary range of dining experiences. Discover more curated cuisine guides.