Venues similar to Auguste

William Ledeuil's Southeast-Asian-French cuisine, Michelin-starred since 2008.

The Bernard Loiseau group's Michelin-starred Palais-Bourbon canteen.

The Académie française's secret canteen, in Voltaire's own building.

Mathieu Pacaud's seafood Michelin star, behind the Esplanade des Invalides.

Tomy Gousset's Michelin-starred neo-bistro near the Esplanade.

The soufflé restaurant of the 7e, behind Le Bon Marché.

Stéphane Jégo's Basque-Breton bistronomie since 2004, riz au lait that built a pilgrimage.

Alléno's one-Michelin counter format at Pavillon Ledoyen, the realistic same-week booking.

Paul Pairet's grill-and-rotisserie brasserie at the Crillon, the chic French fire-cooking room.

Adeline Grattard's bistro reincarnation, Franco-Cantonese cooking after Yam'Tcha proper closes

Mediterranean cooking with a Tuileries terrace at the foot of the Louvre

The Goncourt Prize restaurant since 1914, Place Gaillon institution under chef Romain Van Thienen

1890 Lyon-bouchon-style bistro, under the Dumant family from 2025, after Ducasse