Lugares in Paris

MOF chef, 1-Michelin, Parisian-apartment dining on rue Bayen.

1919 Place des Ternes brasserie — Laura Gonzalez interior, three-time MOF écailler.

1895 Saint-Lazare brasserie — Niermans mosaics, listed since 1989.

1924 corner bistro with an open kitchen — and Paris's most decorated bœuf bourguignon.

1883 Belle Époque seafood brasserie — Rostang family, daily-port-sourced fish.

2-Michelin institution off Place des Ternes — 45 years of haute French classicism.

Alléno's one-Michelin counter format at Pavillon Ledoyen — the realistic same-week booking.