Lode & Stijn

Lode & Stijn is the small Kreuzberg dining room two Dutch chefs (Lode van Zuylen and Stijn Remi) opened on Lausitzer Straße in 2015 — a fixed five-course tasting menu that changes every two weeks, an open kitchen with the chefs visible, a wine list that leans into German-natural producers. The room has held a Michelin Bib Gourmand and was promoted in earlier guide cycles; the kitchen quality and the format are the appeal. Book three weeks ahead — the room is twenty seats and the night is fully booked most weeks.